Chiefs offensive lineman Mitch Schwartz teaches you how to cook a delicious brisket. #MitchInTheKitch
Subscribe for more videos!
More Chiefs NFL action!
#KansasCityChiefs #Chiefs #NFL
Follow Our Social Media!
Website:
Facebook:
Twitter:
Instagram:
1st
Kinda hard to mess up a wagyu brisket..
Always fat side up and you have to score the top. Let it set for at least 2-3 hours after seasoning is set.
Loved It!
Doing a brisket point today..It just went on ,,its not wagyu but still ..Its brisket
Personally I don’t consider salt and pepper to be seasoning, but sure
Useful for my husband who is a awesome griller and a Chiefs lover
Who knew Mitchel trubiski could cook